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How Did Fresh Lobsters Become the Talk of the Town?

Lobster's meals are a favorite of many people due to various reasons like taste, texture, and presentation. In the past, lobster was the poor man's meal, but now it is a delicacy. Visit any lush lobster restaurant and check their menu card you will find lobsters and lobster meals on the top of delicate dishes.

Nowadays, Poor man's meal is an expression of class and wealth. People love to incorporate lobsters and their meals to their lavish menu to show their gracefulness and prosperity. Do you know how this poor man's unprivileged food becomes a delicacy of today's modern world?

How Did Lobsters Become A Delicacy? In past Lobsters were considered a sign of poverty and degradation for many years. Locals did not bother to look at them and called them cockroaches of the sea. In the colonial era, people used to feed their animals with lobsters due to their overabundance. Instead of using these shellfishes as their food, they just want to get rid of them at any cost. Sometimes these lobsters served as food to prisoners and servants. The Americans also used them as fertilizer and fish bait.

Fortunately, lobster's luck took a significant turn in 1800, and this undesirable food becomes a demand due to two reasons. First is that Railway manager thought to bill it as a delicacy from the travelers and foodies, who were not aware of its disgusting reputation? Some travelers took a trip to New England, tried fresh lobster for the first time, and praised a lot the taste of lobsters. They have gone mad by the taste and texture so in this way demand for lobsters were increased significantly all over the country

The second reason was the popularity of canned food items in 1860. People have discovered that once lobster was cooked, it was pretty easy to cane them for extended use. People also become well aware of their taste and other benefits. As the years passed, lobster started showing up in salad bars and seafood restaurants. Now it has become the food of choice for the world's nobles due to class and health benefits too. Nowadays, People like to spend money happily on these lobsters as their favorite meals.

Final Words lobster is today's luxury food, and people love to have it in their meals. If you are a lobster lover, then you may have tried many lobster restaurants to satisfy your cravings, but sometimes you like the presentation of but not satisfied with the taste and vice versa. To avoid such inconveniences, pay a visit to kay’s steak and lobster restaurant definitely, you will enjoy this delicacy with its full bloom.

Up to mark taste, beautiful presentation, and delightful ambiance will not only soothe you but also increase your appetite. Either Come alone or visit with family, you will find a vast assortment of steak and lobsters meals, and you can choose any one of them at economical prices.


Kay's Steak & Lobster

12A-G Jalan Putra Mahkota 7/6B

Putra Heights 47650

Subang Jaya Selangor



Weekdays: 5pm - 10pm

Sat & Sun: 1pm - 10pm
Delivery: Temporarily Suspended

03 - 5887 1081


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© Kaysteaklobster Sdn. Bhd. (1297691-W)

Halal Steaks and Lobster near LRT