OUR MENUS
OUR MENUS
Discover the flavours of Kay’s
Discover the flavours of Kay’s
Discover the flavours of Kay’s
From refined small plates to indulgent mains, our menu is crafted for you — perfect for celebrating a special occasion or simply indulging in something unforgettable.
From refined small plates to indulgent mains, our menu is crafted for you — perfect for celebrating a special occasion or simply indulging in something unforgettable.
MAIN MENU
EXECUTIVE LUNCH
Starters
Soups
SIGNATURE STEAKS
FOR SHARING
SIGNATURE SIDES
surf & turf
live atlantic lobster
mains
pasta
desserts
beverages
Grilled NZ Mussels
lemon & herbs aioli, ebiko
45
Meat Kebab
(n)
spiced Australian beef tenderloin, dukkah, coriander lime aioli, pickled onions
25
Roasted Bone Marrow
served with focaccia toast
85
The Caesar
crisp romaine, creamy anchovy dressing, 85°C egg, shaved parmesan, streaky beef, chicken bits, toasted olive croutons
25
Butter Coconut Cream Chilli
served with mantou buns
Clams
45
Mussels
55
Prawn Toast
panko & sesame crust, black garlic aioli
45
All prices in this menu are in Ringgit Malaysia and are subject to a 10% service charge and 6% SST
Kay’s Signature
| Chef’s Recommendation
| Contains Nuts (n)
MAIN MENU
EXECUTIVE LUNCH
Starters
Soups
SIGNATURE STEAKS
FOR SHARING
SIGNATURE SIDES
surf & turf
live atlantic lobster
mains
pasta
desserts
beverages
Grilled NZ Mussels
lemon & herbs aioli, ebiko
45
Meat Kebab
(n)
spiced Australian beef tenderloin, dukkah, coriander lime aioli, pickled onions
25
Roasted Bone Marrow
served with focaccia toast
85
The Caesar
crisp romaine, creamy anchovy dressing, 85°C egg, shaved parmesan, streaky beef, chicken bits, toasted olive croutons
25
Butter Coconut Cream Chilli
served with mantou buns
Clams
45
Mussels
55
Prawn Toast
panko & sesame crust, black garlic aioli
45
All prices in this menu are in Ringgit Malaysia and are subject to a 10% service charge and 6% SST
Kay’s Signature
| Chef’s Recommendation
| Contains Nuts (n)
business hours
Monday to Sunday
12.00 pm - 10.00 pm